Kreuzberg loses a culinary jewel with Hostaria del Monte Croce
Kreuzberg loses a culinary jewel with Hostaria del Monte Croce
Kreuzberg, Berlin, Deutschland - The iconic restaurant Hostaria del Monte Croce in Kreuzberg will close its doors after 35 years of operation. The restaurant, known for the slogan "A secret place that wants to be found", offers Italian cuisine and family hospitality and has now made a name for itself far beyond the borders of the district. After 35 years in a hidden back yard, the traditional family address of the Borgioni and Duelli families will now close a chapter that is of particular importance for many Berliners. Berliner Zeitung reports in a conversation at veranda with espresso and pastéis de nata talked about the reasons for the closure.
The closure will take place this year, more precisely on January 31, 2024. The restaurant, which is run in the second generation, will not extend its lease, since the operators have made a decision for personal reasons that is also related to the difficulty of finding a successor. This is not an isolated case: According to information from Berlin Live closed 2024 Numerous restaurants in Berlin Due to the lack of guests, high costs and a lack of Personnel.
challenges for gastronomy
The challenges in the catering trade are diverse. According to a report by G Current statistics show that the number of employees in the industry in September 2023 by 6.7 percent compared to 2019 has decreased. The gastronomy also suffers from a decline in sales of 12.6 percent compared to 2019, with the drinks out of 34.5 percent.
Another point that underlines the closure of the Hostaria del Monte Croce is the fact that around 50 percent of the hospitals employed in October 2022 worked with gross hours of earnings below the low -wage limit. These economic framework makes it difficult to work profitably and are often directly related to decisions to close or take on companies.
The Hostaria del Monte Croce was known for his monthly changing seven passage menu, which was offered for 75 euros per person and contained wine, water, coffee and digestivo. The decision to close the restaurant not only affected the operators, but also numerous regular guests who still have the opportunity to enjoy the Italian delicacies by the end of January 2024.
The closure of such a traditional restaurant makes a highlight of the current situation in the catering trade in Berlin, which is characterized by a change. While many restaurants adapt and develop new concepts, the decline in numerous companies shows how pressing the challenges in the industry are.
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| Ort | Kreuzberg, Berlin, Deutschland |
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