Eating climate -friendly: Workshop to combine nutrition and climate

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Find out at the workshop "What our food has to do with the climate" in the district central library Pablo Neruda, such as nutrition and climate change. On October 10 from 5 p.m. to 7 p.m., experts discuss climate silence, historical relationships and sustainable consumption strategies. Free admission - register now!
Find out at the workshop "What our food has to do with the climate" in the district central library Pablo Neruda, such as nutrition and climate change. On October 10 from 5 p.m. to 7 p.m., experts discuss climate silence, historical relationships and sustainable consumption strategies. Free admission - register now! (Symbolbild/MB)

An exciting event in the capital! On Thursday, October 10th, from 5 p.m. to 7 p.m., everything about climate change and nutrition will run in the Pablo Neruda district central library! This exciting workshop entitled "What our food has to do with the climate" is headed by experts Tobias Bach and Rui Montez by Kate e.V. The entry? Free!

The library on Frankfurter Allee 14a in Berlin is transformed into a hotspot for everyone who wants to learn more about our food and its effects on our planet! The accompanying exhibition "Climate Snacks" can be visited from September 30th to November 26th, 2024 in the climate zone on the 2nd floor. One more reason to stop by and actively participate!

exciting topics about the food

In this workshop, the fascinating world of nutrition is examined. The participants discover the climate silence of different foods and learn more about the origins of our historical eating habits. The question that many arises: "How can I make my consumption more climate -friendly?" is answered here!

  • What is climate change?
    Everything about the greenhouse effect and the effects of climate change on our lives.
  • How does our food affect the climate?
    The different effects of food and production methods on the environment are examined.
  • The dark side of nutrition: colonialism
    A look at the historical roots of our diet, which are often shaped by oppression.
    • Look
  • into the future: Climate -friendly food
    Practical approaches to make your own consumption more climate -friendly - for a better world!

The workshop is aimed at everyone who is interested in sustainable nutrition and want to actively move something for the climate. No matter whether newcomer or connoisseur, everyone who wants to develop awareness of their own eating habits is welcome here!

awakened? just register online and be there! Let us shape the future of nutrition together and ensure that our planet has a better future!

ask? Contact us!
Email: press@ba-fk.berlin.de
Telephone: (030) 90298-2843